Do you love Italian mortadella sliced as thin as parchment? Do you love the taste of homemade tiramisu? Can you appreciate the difference between San Daniele and San Michele prosciutto, and do you like to put pieces of spianata on your pizza?

We have good news! At BioBazar, you can get all these delicacies, as we have an exhibitor with products from all over Italy. There are well-known classics: salami, porchetta, mortadella from Bologna, but also rare delicacies such as pane carasatu imported from Sardinia or Sicilian olives. Gusto Italiano also makes its own products – they make great tiramisu, crunchy cantucci, focaccia, parmigiana, and lasagna.

At the helm of the stand is the charismatic Antonio, aka Tony, who spices up the place with Italian anecdotes and inimitable southern energy.